New Years Eve

New Years Eve

VICTORIA STAR 2018 NEW YEARS EVE CRUISE MELBOURNE DOCKLANDS

ALL ABOARD THE GOOD SHIP VICTORIA STAR FOR THE ULTIMATE 2018 NEW YEAR’S EVE DANCE CRUISE!

With gourmet finger food, cheap drinks and great DJs on two large dance floors, we guarantee you the most fun & excitement afloat this New Year’s Eve.

Five hours of fun partying on Melbourne’s waterways plus the very best view of Docklands New Year’s Eve fireworks spectacular.

Cruise Includes

  • 5 Hour event departing from Central Pier, Docklands. Boarding @ 8pm, Departure @ 8.30pm, Returning @ 1am.
  • Sensational DJs spinning Top 40: 70s, 80s and retro on the top deck and the latest dance tunes on the main deck.
  • Return to Docklands at midnight for the count down and the very best views of Melbourne’s New Year’s Eve celebrations with fireworks popping right over your head!
  • Substantial Gourmet Finger Food served throughout the night.
  • Cheap Drinks!

Your NYE Menu

  • Smoked duck bruschetta, remoulade and roasted hazel nuts
  • Pickled Asian vegetable rice paper roll with plum dipping sauce (V, GF)
  • Wild mushroom, feta and baby basil bruschetta on house baked spelt bread (V)
  • Chef’s selection of dips with house baked ciabatta bread (V)
  • Rare roast beef floret on potato rosti with horseradish creme and onion jam (GF)
  • Smoked salmon florets and cucumber florets on blini pillows with dill creme (SOME V)
  • Mini New York bagel with assorted fillings (SOME V)
  • Battered fish bites with dill and lime mayo
    Wild mushroom and Parmesan Arancini with pesto aioli (V)
  • Crispy skin pork belly on pickled papaya with tamarind caramel (GF)
  • Poached fig, blue cheese and rocket pizzetta with balsamic shallots (V)
  • Panko crumbed chicken tenderloin with basil aioli
  • Mediterranean lamb back strap skewers with mint yoghurt (GF)
  • Lamb Sheppard mini pies with tomato relish
  • Angus beef mini burgers with pickle, cheddar cheese and relish

Bowl Food

  • Moroccan chicken Tajine on jeweled couscous with fresh mint (GF)
  • Three cheese Mac with shaved black truffle and cherry tomato confit (V)

Dietary code: V = Vegetarian, G = Gluten free, GFV = Gluten free variation available

Your Bar Menu

$7 Cascade light

$7.50 Corona, Heineken, Asahi, Carlton Draught, VB, Crown, Coopers Pale Ale

$8 Monteiths Cider

$7 Wine

$8 Spirits + shots

$11 Vodka Redbull or Jager Bomb

$8.50 Raspberry Cruiser

$8.50 Jim Beam & Cola, Johnny Walker & Cola

$10.50 Smirnoff Double Black Ice

For more information contact us at info@victoriastar.com.au or 0419 883 334
This is an 18+ event, I.D. required.

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